Determination of the Oxidative Stability of Fats and Oils. Comparison of Test Results Obtained by the Rancimat Method, Oven Test, AOM and Weighing.
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چکیده
منابع مشابه
construction and validation of the translation teacher competency test and the scale of students’ perceptions of translation teachers
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ژورنال
عنوان ژورنال: Nippon Eiyo Shokuryo Gakkaishi
سال: 1996
ISSN: 1883-2849,0287-3516
DOI: 10.4327/jsnfs.49.163